We have quite a few students participating this year and we’re happy to have them, along with their schools, involved! Traveling from across the country, here are the students entering to compete on Sunday, August 25th, 2013:
- Melissa F. Bullins, The International Culinary Schools at the Art Institute of Atlanta, Atlanta, GA
- Paulette Caguioa, Platt College – Moore Campus, Moore, OK
- Anya Damron, Asheville-Buncombe Technical Community College, Asheville, NC
- Paige Fuhrman, York Technical Institute, Lancaster, PA
- Rachel Geist, York Technical Institute, Lancaster, PA
- Brooke Hoekstra, Joliet Junior College, Joliet, IL
- Breanna Kinkead, The International Culinary Schools at the Art Institute of Atlanta, Atlanta, GA
- Faith Maximilian, Dorsey Culinary Arts Academy, Detroit, MI
- Cassidy McCaleb, Platt College – Oklahoma City Campus, Oklahoma City, OK
- Luis Rojas, Central Piedmont Community College, Charlotte, NC
- Joseph Slone, Savannah Technical College, Savannah, GA